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SHA Library

Dietitian Resources

  American Journal of Clinical Nutrition
‚Äč  American Society for Nutrition
  1952 - current

  BMC Nutrition
  2014 - current

  Canadian Journal of Dietetic Practice and Research
  Dietitians of Canada
  2019 - current

  1997 - current

  Journal of the Academy of Nutrition and Dietetics
  Academy of Nutrition and Dietetics
  2012 - current

  JPEN - Journal of Parenteral and Enteral Nutrition
  American Society for Parenteral and Enteral Nutrition (ASPEN)
  1999 - current

  Nutrition & Dietetics
  Dietitians Association of Australia
  1998 - current (12 month delay)

  Nutrition in Clinical Practice
  American Society for Parenteral and Enteral Nutrition (ASPEN)
  1999 - current

  Nutrition Today
  2000 - current


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Food is beautiful! Everyone in your care home plays an important role in providing nutrition care. Learn how in this exciting new meal time management video which focuses on providing a safe, nutritious, pleasurable meal experience for all residents.

This 15 minute video is useful for meal time management education with all new and existing staff and management in long term care.

Dietitian Handbook

The Dietitian Handbook, 3rd Edition (2023) is now available:

  • 376 pages of practical information
  • 38 sections of great content
  • Over 85 images and tables including the dietary reference intakes and estimating energy requirements
  • Excellent resource for nutrition practical training students, dietitians and professors
  • The "ultimate handbook with the most important information for clinical dietitians in one place”

Questions about the handbook? Phone 306-766-8637 or email.

Get a copy from the library:
Borrow a copy
Purchase a copy for your department

Buy your own copy:
$75.00 Paperback (print)